Culinary wine tasting with the Diefenhardt Winery
After the joint aperitif, a high-quality 4-course menu with corresponding wines from Weingut Diefenhardt awaits you. Julia Seyffardt and Peter Häfner will host the wine tasting. Register now with binding effect.
Culinary wine tasting with the Friesenhahn Winery
After the joint aperitif, a high-quality 4-course menu with corresponding wines from Weingut Friesenhahn awaits you. Dirk Friesenhahn and Peter Häfner will moderate the wine tasting. Register now with binding effect.
The Gude Advent
26.11 - 19.12.2021
The next big "Wow!" in the Rheingau: our wintery, Christmassy Rüdesheim
GOOSE EATING
On 3 Advent weekends (Fri - Sun). From 4 persons on advance booking. 1 goose roasted whole, fresh from the oven, with homemade red cabbage, potato dumplings and stuffed baked apple 120,00 Euro.
OFYR WINTER CRICKETS
On 3 Advent weekends (Sat & Sun). Vintner mulled wine and other winter specialities round off our offer on the panorama terrace of the restaurant "Am Niederwald" Sufficient tiled blankets, hot drinks and warming Ofyr fire are available.
Rheingau Vinotheque Day
On the occasion of the Rheingau Vinothekentag we offer all bottled wines in the restaurant Am Niedewald in open bar.