GOOSE EATING
On 3 Advent weekends (Fri - Sun). From 4 persons on advance booking. 1 goose roasted whole, fresh from the oven, with homemade red cabbage, potato dumplings and stuffed baked apple 120,00 Euro.
OFYR WINTER CRICKETS
On 3 Advent weekends (Sat & Sun). Vintner mulled wine and other winter specialities round off our offer on the panorama terrace of the restaurant "Am Niederwald" Sufficient tiled blankets, hot drinks and warming Ofyr fire are available.
Culinary wine tasting with the Trenz Winery
Menu and wines are now fixed.
We are looking forward to your registration.